This week for Meatless Monday we had pita bread, falafels, hummus and tzatziki. I made the pita bread, using this recipe from Smitten Kitchen. I started the bread dough that morning and it had really good flavor. The directions for baking it to get the pouf didn't work out, and the bread was more like Naan, but still a delicious flat bread that I would do again. Perhaps next time I will attempt them on the grill.
We made baked falafel, but they weren't very good. I think the problem was that we didn't have cilantro or fresh parsley and that is important.
The hummus and tzatziki were excellent.
All in all this was a meal we will do again soon.